Leírás
The way of the pastry chef – eBook
The book provides an insight into the world of modern dessert making, using 100 recipes and more than a thousand process photos, it shows how to make a great dessert for a reception or even a modern restaurant. The first part provides appropriate professional help for beginners, the second for advanced users. Of course, the two books build on each other.
Értékelések
Még nincsenek értékelések.